78.1 miles, ascent 1459 metres, average speed 12.0 mph, riding time 6hrs 29mins.
Left Bagnoles in misty conditions which cleared after our first climb, leaving an overcast sky to the brew stop at 14 miles. The lovely Isabel drives the brew van which is stocked with all sorts of delicious goodies as well as tea, coffee and soft drinks. We all have our own mugs with our names at the bottom so the we know who’s who when we drink!
The route to the lunch stop at Sille Le Guillaume was undulating with steady climbs and long sweeping descents. As we approached lunch the sun came out – the first sighting of the trip. I had another nice surprise when our dear friends Mike and Catherine joined me at lunch and brought a present of two slices of fruit cake which went down well with my post ride beer. The route flattened out after lunch but, just so thing didn’t get too easy, quite a strong crosswind got up.

In Verron we had to walk through town as a large flea market was taking place. After almost 70 miles in the saddle I did think about making an offer for the saddle on the child’s bike in the photo!
Longest day of the tour completed!!!








We arrived in Crozant about 4pm and enjoyed a couple of well earned beers before moving on to the Hotel du Lac. In the evening we enjoyed an excellent meal and helped to celebrate Simon and Liz’s Silver Wedding Anniversary! 
The
Lunch came at 28 miles at a restaurant in Saint Fiel. More rain and climbing until afternoon brew at 42 miles again by the Creuse.






This is a beautiful area of France with lots of cattle, many of them with bells around their necks – which must be very annoying! Lunch was taken at Marcenat. We had a Peak Tours picnic in a cafe run by an octogenarian lady. Met a young couple who are riding through France, Italy and Croatia carrying all their camping kit. Rather them than me. After lunch we enjoyed a wonderful 15 miles of downhill to the coffee stop in Neussarges at 55 miles. The last section to St Flour was remarkable for the heavy rain in the last few miles including the climb up to the town where we mingled with fairly heavy traffic. Our hotel, Les Planchette, was an old Monastery, basic but comfortable. I ate in town with friends Pauline and Mick. We had delicious strips of beef which the waitress delighted in telling us were from Scotland! A surprise after all the cattle we have seen.

Lunch was taken in Aumont-Aubrac at 30 miles. Coffee came up quickly at 12 miles where Isabel produced a fine treat of dark chocolate- she really treats us well with snacks. There was a long climb after coffee followed by an even longer decent into tho lovely town of Mende which I am now going to explore a little and perhaps find a pharmacy! Thanks for your comments, they are very encouraging.














At afternoon coffee stop the weather became warmer – more like I had been expecting – and I cycled to Vaison in short sleeves.
The first part of the descent was very uncomfortable due the very strong crosswind trying to push us over the edge! I stopped at the Tommy Simpson memorial but my hands were so cold I couldn’t take a photo. Stopped at Chalet Reynard for a very welcome hot chocolate before a nice long sheltered descent into Sault. I treated myself to a relaxing massage. Group celebratory meal this evening .